Rosemary ‘Arp’
Rosemary ‘Arp’ is a hardycomma-sign evergreen herb known for its strongcomma-sign aromatic flavor and silvery-greencomma-sign needle-like leaves. This variety is a cultivar of Rosmarinus officinaliscomma-sign and it is prized for its cold-hardiness and robust flavorcomma-sign making it ideal for use in Mediterranean cooking. ‘Arp’ is especially well-suited for growing in colder climates where other varieties of rosemary may struggle.
Specs
Cold-Hardy and Full of Flavor
Rosemary ‘Arp’ stands out with its strong piney scent, silvery-green foliage, and excellent cold tolerance. Ideal for roasting, grilling, and seasoning, it’s a favorite among home cooks and chefs alike.
Product Highlights
Category: Edible Herb
Bloom Time: Late winter to spring
Growth Habit: Compact and upright
Mature Size: 18 to 36 inches tall
USDA Zone: 5 to 9
Temperature: Thrives in 30–80°F
Color: Green foliage with blue blooms
Light Requirement: Full sun
Water Needs: Low to moderate
Rosemary ‘Arp’ stands out with its strong piney scent, silvery-green foliage, and excellent cold tolerance. Ideal for roasting, grilling, and seasoning, it’s a favorite among home cooks and chefs alike.
Product Highlights
Category: Edible Herb
Bloom Time: Late winter to spring
Growth Habit: Compact and upright
Mature Size: 18 to 36 inches tall
USDA Zone: 5 to 9
Temperature: Thrives in 30–80°F
Color: Green foliage with blue blooms
Light Requirement: Full sun
Water Needs: Low to moderate
Key Features:
Bloom Time:
Spring Only
Growth Habit:
Compact
Mature Height:
MEDIUM (2 to 6 feet)
USDA Zone:
Cold Hardy (Zones 3 to 6)
Temperature:
Cold Tolerant
Color:
Green Foliage
Light Requirement:
Full Sun
Water Need:
Low
Bloom Size:
Small
Pet Friendly:
Yes